41 THE BEST Stuffed Mushroom Recipes (2024)

Table of Contents
What Mushrooms Are The Best For Stuffing? Easy Stuffed Mushroom Recipes Cream Cheese Stuffed Mushrooms Spinach and Cheese Stuffed Portobello Mushrooms Crab Stuffed Mushrooms Boursin Stuffed Mushrooms (Irresistible Appetizer!) Sausage & Sage Stuffed Mushrooms (Whole30, Paleo, Gluten Free) Grilled Portobello Mushrooms Caprese Crab Stuffed Mushrooms Air Fryer Stuffed Mushrooms Mozzarella Stuffed Mushrooms Olive Garden’s Clam Stuffed Mushrooms Italian Stuffed Portobello Mushrooms Pepperoni Pizza Mini Stuffed Mushrooms Oven-Baked Spinach Stuffed Portobello Mushrooms with Feta Stuffed Mushrooms With Mashed Potatoes and Wild Rice Sausage Stuffed Mushrooms Recipe Chili Stuffed Portobello Mushrooms Minced Beef Stuffed Mushrooms Stuffed Mushrooms Without Cream Cheese Baked Cream Cheese Stuffed Mushrooms With Bacon and Bell Peppers Keto Stuffed Mushrooms Chorizo Stuffed Mushrooms Stuffed Mushrooms With Diced Onion and Vermouth Jalapeno Popper Stuffed Mushrooms with Cream Cheese Pecan Stuffed Mushrooms Garlic Cheesy Bacon Stuffed Mushrooms Mimolette Stuffed Mushrooms Broccoli-Stuffed Portabello Mushrooms with Dijon-Cheddar Sauce Christmas Stuffed Mushrooms Jalapeno Popper Stuffed Mushrooms With Breadcrumb Topping Ham & Cheese Stuffed Mushrooms - Low Carb, Keto Stuffed Mushrooms with Bacon and Cream Cheese Spinach Dip Stuffed Mushrooms Shrimp Stuffed Mushrooms Recipe Dairy Free Stuffed Mushrooms Stuffed w/ Spinach, Tomatoes, & Onions Vegetarian Stuffed Mushrooms with Lentils (Dairy-Free) Vegan Stuffed Mushrooms Easy Vegan Stuffed Portobello Mushrooms (Air Fryer or Oven) Vegan Stuffed Mushrooms with Ricotta and Spinach Vegan Italian Stuffed Mushrooms Veggie Loaded Vegan Stuffed Portobello Mushrooms Classic Vegan Stuffed Mushrooms Vegan Stuffed Mushrooms With Sundried Tomatoes and Walnuts How to Make Stuffed Mushrooms How to Know Stuffed Mushrooms Are Done? How to Clean Mushrooms? Storing, Reheating and Freezing Stuffed Mushrooms How to Store Stuffed Mushrooms? How Do You Reheat Stuffed Mushrooms? How Long Do Cooked Stuffed Mushrooms Last in the Fridge? Can You Eat Stuffed Mushrooms the Next Day? Stuffed Mushrooms Recipe Tips Why Are My Stuffed Mushrooms Dry? How to Serve Stuffed Mushrooms Stuffed mushrooms pair well with: How To Make-Ahead Stuffed Mushroom Appetizer How to Keep Mushrooms Warm for Serving Stuffed Mushroom Recipes: Frequently Asked Questions 🍄 More Mushroom Recipes More Recipe Collections Did you like this article?

Looking for the best stuffed mushroom recipes?

You've come to the right place! In this recipe collection, you'll find a plethora of small, cheesy, and garlicky snacks that everyone loves.

Whether you're seeking a party appetizer or a delicious side dish, we've got you covered.

41 THE BEST Stuffed Mushroom Recipes (1)

Check out these 40+ best stuffed mushroom recipes, with options featuring parmesan, cream cheese, and more. Get ready to enjoy these delicious, breadcrumb-topped bites!

What Mushrooms Are The Best For Stuffing?

Cremini mushrooms – the size and flavor of cremini are perfect for this dish, but you can substitute button or white mushrooms if needed.

Baby Portobello mushrooms will work, but if the mushrooms are larger, you’ll need to increase the baking time (see our cleaning tips below).

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Easy Stuffed Mushroom Recipes

Discover the different types of stuffed mushrooms, from basic cheese and garlic to creative variations with unique ingredients.

Cream Cheese Stuffed Mushrooms

Easy and quick 5 ingredient cream cheesestuffed mushroomsare an incredibly tasty appetizer recipe for any occasion. Made with just a few ingredients, these mushrooms are oven baked to perfection and are soy-free, vegetarian, and gluten free.

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Spinach and Cheese Stuffed Portobello Mushrooms

Flavoursome Spinach and Cheese Stuffed Portobello Mushrooms are ideal as an easily prepared starter, a side dish, or a light, meat-free meal.

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Photo credit: itsnotcomplicatedrecipes.com

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Crab Stuffed Mushrooms

These crab stuffed mushrooms are mushroom caps filled with flaked crab and three types of cheese, then baked to golden brown perfection.

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Photo credit: dinneratthezoo.com

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Boursin Stuffed Mushrooms (Irresistible Appetizer!)

Boursin stuffed mushrooms will be your favorite appetizer! These irresistible stuffed mushrooms take 20 minutes and are full of creamy savory flavor!

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Photo credit: littleferrarokitchen.com

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Sausage & Sage Stuffed Mushrooms (Whole30, Paleo, Gluten Free)

These Sausage & Sage Stuffed Mushrooms are the perfect appetizer for Thanksgiving or any holiday party! They are paleo, Whole30 friendly, and keto!

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Photo credit: maryswholelife.com

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Grilled Portobello Mushrooms Caprese

Grilled Portobello Mushrooms bathed in a simple balsamic herb marinade, topped with fresh mozzarella cheese, cherry tomatoes and basil and grilled to perfection. Drizzled with a rich balsamic glaze

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Photo credit: lemonblossoms.com

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Crab Stuffed Mushrooms

One bite of my Crab Stuffed Mushrooms, stuffed with rich and delicious crab imperial and you’ll agree that these delicious bites of heaven are definitely

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Photo credit: askchefdennis.com

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Air Fryer Stuffed Mushrooms

Air Fryer Stuffed Mushrooms are filled with a super easy yet flavorful cheesy cream cheese filling - Ready in about 20 minutes!

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Photo credit: kitchenathoskins.com

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Mozzarella Stuffed Mushrooms

A classic appetizer! These cheese stuffed mushrooms are easy to make and great for holiday entertaining!

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Photo credit: thiswifecooks.com

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Olive Garden’s Clam Stuffed Mushrooms

These Italian clam stuffed mushrooms are a take on Olive Garden’s classic Italian appetizer. They are easy to make and super delicious!

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Photo credit: alekasgettogether.com

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Italian Stuffed Portobello Mushrooms

Stuffed Portobello Mushrooms topped with cannelloni beans cooked in tomato sauce, thin zucchini slices and mozzarella cheese. An easy and healthy vegetarian Italian StuffedPortobelloMushroom recipe! Looking for moremushroomdishes? You’ve got to try myMushroom and Zucchini

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Photo credit: adorefoods.com

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Pepperoni Pizza Mini Stuffed Mushrooms

Mushrooms stuffed with pizza toppings, these pepperoni pizza stuffed mushrooms are the perfect appetizer for your next party.

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Photo credit: seasonandthyme.com

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Oven-Baked Spinach Stuffed Portobello Mushrooms with Feta

These baked portobello mushrooms are stuffed with a flavorful filling of feta, white beans, spinach, artichokes, tomatoes & more goodness.

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Photo credit: fannetasticfood.com

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Stuffed Mushrooms With Mashed Potatoes and Wild Rice

These Easy Stuffed Mushrooms are made with portabella mushrooms filled with mashed potatoes, wild rice, two kinds of cheese, garlic, and Mediterranean herbs. Packed with mouthwatering savory flavors, these perfectly bite-size stuffed mushrooms are the perfect vegetarian and gluten-free appetizer.

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Photo credit: theforkedspoon.com

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Sausage Stuffed Mushrooms Recipe

Sausage Stuffed Mushrooms are the perfect bite-sized appetizer for your next dinner party! Ready in less than an hour, and easy to make ahead, too!

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Photo credit: littlesunnykitchen.com

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Chili Stuffed Portobello Mushrooms

What’s not to love about stuffed portobello mushrooms? Depending on their filling, they can be a perfect appetizer, side or main dish. In this recipe take large mushroom caps stuff them with a hearty vegan

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Photo credit: mypureplants.com

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Minced Beef Stuffed Mushrooms

These minced beef stuffed mushrooms are juicy, flavourful and make a delicious, light lunch that’s perfect to enjoy outside in the sunshine.

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Photo credit: amummytoo.co.uk

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Stuffed Mushrooms Without Cream Cheese

Whip up these delicious air fryer stuffed mushrooms, a perfect recipe if you’re skipping the cream cheese. Ready in under 30 minutes, they’re a breeze to prepare either in your air fryer or oven. Packed

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Photo credit: gocookyummy.com

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Baked Cream Cheese Stuffed Mushrooms With Bacon and Bell Peppers

These baked stuffed mushrooms are deeply savory, packed with finely chopped mushroom stems, bacon, onion and red capsicum (bell pepper), fried untilslightly caramelized. Then they are bound together with cream cheese and grated parmesan.So much flavorin these party favorites!

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Photo credit: itsnotcomplicatedrecipes.com

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Keto Stuffed Mushrooms

These keto stuffed mushrooms are an extremely popular appetizer at any party that’s super easy to make and perfect for a quick snack. Soft and juicy mushrooms are stuffed with a garlicky and cheesy filling.

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Photo credit: lowcarbspark.com

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Chorizo Stuffed Mushrooms

Chorizo stuffed mushrooms. A very tasty and authentic Spanish tapas dish that is quick and easy to make and got they eaten just as quickly.

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Photo credit: culinaryginger.com

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Stuffed Mushrooms With Diced Onion and Vermouth

These Stuffed Mushrooms are so easy you could whip up a big tray of them in about 30 minutes. They’re the perfect savory appetizer!

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Photo credit: amandascookin.com

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Jalapeno Popper Stuffed Mushrooms with Cream Cheese

Creamy and spicy, jalapeno popper stuffed mushrooms with cream cheese will be the hit of any party. An easy to pass appetizer everyone will enjoy.

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Photo credit: seasonandthyme.com

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Pecan Stuffed Mushrooms

These Pecan Stuffed Mushrooms are a great side dish with a grilled steak and make a great addition to your holiday dinner menus.

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Photo credit: lanascooking.com

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Garlic Cheesy Bacon Stuffed Mushrooms

Stuffed Mushrooms are the perfect make-ahead appetizer recipe. Just pop them in the oven when you’re ready to serve. If you love garlic and bacon flavor, these mushrooms are for you!

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Photo credit: mamalovesfood.com

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Mimolette Stuffed Mushrooms

A super cheesy, super easy recipe for Mimolette Stuffed Mushrooms. The perfect appetizer that will be devoured in MINUTES!

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Photo credit: babaganosh.org

41 THE BEST Stuffed Mushroom Recipes (27)

Broccoli-Stuffed Portabello Mushrooms with Dijon-Cheddar Sauce

Light and healthy, these vegetarianBroccoli-Stuffed Portabello Mushrooms with Dijon-Cheddar Sauce will satisfy your comfort food craving but not break the calorie bank. So delicious, your whole family will love them.

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Photo credit: ericasrecipes.com

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Christmas Stuffed Mushrooms

These delicious Christmas stuffed mushrooms with walnuts, cranberries and goat’s cheese make a perfect vegetarian alternative on Christmas Day.

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Photo credit: amummytoo.co.uk

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Jalapeno Popper Stuffed Mushrooms With Breadcrumb Topping

Baked mushrooms stuffed with creamy dairy-free cheeses, jalapeno pepper, and buttery breadcrumb topping. Serve as an easy holiday appetizer or game day snack!

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Photo credit: thiswifecooks.com

41 THE BEST Stuffed Mushroom Recipes (30)

Ham & Cheese Stuffed Mushrooms - Low Carb, Keto

These Ham & Cheese Stuffed Mushrooms have a 5 minute prep time but are much better than your standard restaurant appetizer. And they are so much healthier.

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Photo credit: joyfilledeats.com

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Stuffed Mushrooms with Bacon and Cream Cheese

These Stuffed mushrooms with bacon are the perfect appetizer for any party! They’re easy to make, and they taste delicious.

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Photo credit: kimschob.com

41 THE BEST Stuffed Mushroom Recipes (32)

Spinach Dip Stuffed Mushrooms

Baby Bella mushrooms are filled with a very simple homemade spinach dip, sprinkled with panko-Parmesan crumbs, & baked until warm and tender.

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Photo credit: thekitchenismyplayground.com

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Shrimp Stuffed Mushrooms Recipe

Today’s shrimp stuffed mushrooms recipe makes a fantastic party appetizer or a scrumptious side dish, and will have everyone asking for more.

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Photo credit: healthyrecipes101.com

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Dairy Free Stuffed Mushrooms Stuffed w/ Spinach, Tomatoes, & Onions

Dairy Free Stuffed Mushrooms are a great way to make the perfect appetizer! Tender mushrooms stuffed with spinach, tomatoes, & green onions.

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Photo credit: joyfilledeats.com

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Vegetarian Stuffed Mushrooms with Lentils (Dairy-Free)

Vegetarian stuffed mushrooms are the perfect party appetizer for holidays and special events! Everyone is sure to love these dairy-free stuffed mushrooms with lentils, walnuts and herbs.

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Photo credit: cookeatlivelove.com

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Vegan Stuffed Mushrooms

Easy Vegan Stuffed Portobello Mushrooms (Air Fryer or Oven)

Delicious cheesy and herby stuffed mushrooms with pine nuts that make an elegant appetizer or main dish, depending on the size of the mushrooms you choose!

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Photo credit: theveganlarder.com

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Vegan Stuffed Mushrooms with Ricotta and Spinach

These vegan stuffed mushrooms are a delicious gluten-free appetizer perfect for entertaining packed with umami flavor and plant-based protein

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Photo credit: happykitchen.rocks

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Vegan Italian Stuffed Mushrooms

You won’t miss the meat in these delicious Vegan Italian Stuffed Mushrooms perfect for holiday get-togethers!

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Photo credit: jamjarkitchen.com

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Veggie Loaded Vegan Stuffed Portobello Mushrooms

Juicy roasted Portobello mushrooms loaded with healthy nutrients and a few seasonings. Naturally vegan, gluten-free, and so so good!

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Photo credit: veganblueberry.com

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Classic Vegan Stuffed Mushrooms

Completely delicious and bite-sized, these Vegan Stuffed Mushrooms are a great appetizer for a dinner, party, or fun movie-night!

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Photo credit: zardyplants.com

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Vegan Stuffed Mushrooms With Sundried Tomatoes and Walnuts

Vegan Stuffed Mushrooms are a delicious appetizer or main dish featuring a Mediterranean-inspired grain-free filling made with tangy sun-dried tomatoes, meaty walnuts, and garlic.

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Photo credit: veggiessavetheday.com

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How to Make Stuffed Mushrooms

  1. Preheat your oven to 400°F. Line a baking dish with parchment paper or foil. Clean the mushrooms using a damp cloth. Remove the stems and scoop out the inside of each mushroom cap. Chop the stems into small pieces and set aside.
  1. Heat olive oil in a skillet over medium heat. Sauté the chopped mushroom stems until the water evaporates. Add garlic and cook for another 30 seconds to a minute. Let it cool on a plate.
  1. In a bowl, mix Parmesan cheese, cream cheese, black pepper, salt, green onion, and the cooled mushroom mixture. Spoon this filling into each mushroom, making a small mound on top. Place the mushrooms on the baking sheet and sprinkle with grated mozzarella cheese.
  1. Bake for 15-17 minutes until the mushrooms are golden brown and tender. Serve with green onions!

How to Know Stuffed Mushrooms Are Done?

To avoid limp and mushy mushrooms, be careful not to overcook.

The mushrooms are done when they are slightly browned, feel soft when gently squeezed, and are beginning to release moisture.

There may be a bit of water at the base of the mushroom.

How to Clean Mushrooms?

When washed, mushrooms can absorb the water causing the texture to be soggy and watery.

To prevent this, clean them by wiping the outside with a damp paper towel to remove dirt.

Storing, Reheating and Freezing Stuffed Mushrooms

Learn the best tips for storing, reheating, and freezing your stuffed mushrooms to keep them delicious and fresh.

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How to Store Stuffed Mushrooms?

Stuffed mushrooms are best on the day they’re made, but leftovers keep well in an airtight container in the refrigerator for 3 days.

Reheat them in the microwave or a 350°F oven.

How Do You Reheat Stuffed Mushrooms?

Reheat stuffed mushrooms in the oven at 350°F (175°C) for about 10-15 minutes.

You can also use a microwave for a few minutes.

How Long Do Cooked Stuffed Mushrooms Last in the Fridge?

Cooked stuffed mushrooms last about 3-4 days in the fridge.

Can You Eat Stuffed Mushrooms the Next Day?

Yes, you can eat stuffed mushrooms the next day. Keep them in the fridge and reheat before eating.

Stuffed Mushrooms Recipe Tips

🍄 Bigger mushrooms = more filling. Need I say more? Use the biggest cremini mushrooms you can find for stuffed mushrooms. They’ll hold more of the breadcrumb mixture than small ones will, and it will be easier to fill them.

🔪 Finely chop the filling ingredients. The best stuffed mushrooms have a little of everything in each bite. Chop your filling ingredients into small pieces that will evenly incorporate with one another. Also grate the cheese on a Microplane zester or the smallest holes of a box grater.

🧂 Don’t forget to season the mushrooms. It’s easy to skip this step! Before you load up the mushroom caps with the filling, drizzle them with olive oil and sprinkle them with salt. This simple step adds so much flavor to this stuffed mushroom recipe.

🍛 Make them a meal! These stuffed mushrooms are an excellent party appetizer, but on occasion, we’ll eat them for dinner too. Serve them with a big scoop of yellow rice or quinoa!

🌮 Don’t throw away the mushroom stems! Finely chop stems and add them to ground beef or chicken when making tacos, chili, or meatballs for added fiber and flavor.

😩 Prevent soggy stuffed mushrooms - To keep stuffed mushrooms from getting soggy, use firm, fresh mushrooms and pre-bake the caps briefly before stuffing. Also, drain any moisture-releasing ingredients like vegetables well before mixing them into the filling.

Why Are My Stuffed Mushrooms Dry?

Your stuffed mushrooms may be dry if they are overcooked. Also, make sure to add enough filling to keep them moist.

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How to Serve Stuffed Mushrooms

We love them as appetizers but they also work great as a side dish or even a main course (mushrooms have a great meaty quality to them!).

Stuffed mushrooms pair well with:

  • A Fresh Salad – try Caprese Salad, or Caesar Salad.
  • Any Protein – Pan-Seared Steak, Pork Chops, Roast Chicken or Pork Tenderloin.
  • Vegetable SidesRoasted Cauliflower or Au Gratin Potatoes.
  • For a Holiday feast with Prime Rib, Turkey, or Baked Ham.

Follow our Make-Ahead section below for suggestions on how to serve stuffed mushrooms at a party.

Then, simply arrange mushrooms on a festive serving plate or even a deviled egg platter.

How To Make-Ahead Stuffed Mushroom Appetizer

Make party prep easier by making stuffed mushrooms ahead of time.

You can even bring the mushrooms in a baking dish to cook when you arrive at the potluck or party.

Here are some Make-Ahead options:

  • Prep Ahead – make the filling and store it in the fridge in an airtight container for up to 2 days before filling and baking.
  • Assemble Ahead – stuff the mushrooms, cover, and refrigerate in an airtight container for up to 2 days.
  • To Refrigerate Leftover Stuffed Mushrooms - store cooked and cooled mushrooms in an airtight container for up to 3-4 days.
  • To Reheat Stuffed Mushrooms - heat in an oven or air fryer at 350°F (175°C) for about 10-15 until warmed through, or heat in the microwave (for 30 seconds at a time) until warmed through.

How to Keep Mushrooms Warm for Serving

When it comes to serving hot appetizers or hors d'oeuvre it can be challenging to keep them warm, but I have used a few tricks over the years and hopefully they can help you as well.

Use a chafing dish. If you have these they are a great way to keep hot foods hot, but most of us don’t have chafing dishes laying around the house. Check out these easy disposable chafing dish options.

Heat a block of rock salt. Heat a block of rock salt in the oven and place the mushrooms on top before serving. You can find these blocks at specialty stores or online, or use crushed rock salt spread on a sheet pan (keeping the pieces large). This method works well for grilled or baked oysters too. If using crushed salt, cover it with a thin cloth or piece of foil to avoid any pieces sticking to the mushrooms when served.

Make good use of your pizza stone or cast iron griddle. These items stay hot for a long time. Put a towel on the handle to prevent accidental burns, then use your pizza stone or griddle as a warm serving tray.

Stuffed Mushroom Recipes: Frequently Asked Questions

How do you make stuffed mushrooms not watery?

Use a paper towel to dry the mushrooms well before stuffing them. Also, avoid overloading them with wet ingredients.

What temperature do you bake stuffed mushrooms?

Bake stuffed mushrooms at 400°F for about 15-17 minutes.

What goes well with stuffed mushrooms?

Stuffed mushrooms pair well with salads, grilled meats, or pasta dishes.

What are the best mushrooms for stuffed mushrooms?

The best mushrooms for stuffing are white button mushrooms or cremini mushrooms.

How do you make stuffed mushrooms not soggy?

Stuffed mushrooms can be soggy if the filling is too moist, the mushrooms absorb water during cleaning, or the recipe is overcooked.

See our tips above on how to clean a mushroom and avoid overcooking so your stuffed mushrooms come out soft, not soggy.

Do you need to clean the mushrooms before cooking?

To prevent mushrooms from becoming watery, avoid rinsing them with water; instead, gently clean off any dirt using a damp paper towel, especially around the ribs underneath the cap.

🍄 More Mushroom Recipes

  • Old Fashioned Hamburger Casserole
  • Cream of Mushroom Soup
  • Garlic Chicken Mushroom Pasta
  • Quick Mushroom Stroganoff (Vegan)

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41 THE BEST Stuffed Mushroom Recipes (2024)
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